The Many Uses of Sichuan Pepper with Chef Paul Tseng

Date & Time: 
Wednesday, November 20, 2019 - 6:15pm to 7:45pm
Meadowridge Library
5740 Raymond Rd
Madison, WI

Learn how to use the unique aroma and flavor of sichuan pepper in stir-fried dishes with Chef Paul Tseng. Register online or call 288-6160. This program is made possible by a grant from Beyond the Page, with additional support from Madison Community Foundation, National Endowment for the Humanities, and CUNA Mutual Foundation.

Event Cost: Free
Handicapped Accessible: Yes
Pre-Registration?: No
American Sign Language (ASL) Provided?: Yes

Last Updated : 11/11/2019