Camp Randall High Density Vending
- Site Assignment by Seniority: Site assignments are by current consecutive chronological seniority based on the date licensed.
- Applications: Application materials will be emailed late every June to all included on the email distribution list.
- New Applicant Waiting List: A waiting list for new applicants is based on the date the Camp Randall High Density Vending application was received by the Street Vending Coordinator.
How to Apply for a Camp Randall High Density Vending License
You must obtain the following before you can apply for a High Density License:
If you do not have one already, you must create an account on the Licenses & Permits portal to fill out the application.Please note that you must obtain a City of Madison Street Vendor License before you can apply for the High Density License.
Once you login to your account go to the Licenses/Registrations section, select Apply for a License/Registration and then choose Vending - High Density.
Submit an insurance certificate (General liability insurance at a minimum of one million dollars, naming City of Madison as Additional Insured). Insurance Requirements
Application for Temporary Food Establishment Permit (PDF Fill-In and Print)
Go to: Public Health Madison Dane County Temporary Food Stand Information Licensing and Regulation
Licensing Application & Fee Schedule for Food & Drink License (Public Health Madison & Dane County)
Contact Warren Hansen, Street Vending Coordinator
- PH: 608-261-9171
- FAX: 608-261-6126
- EMAIL: firstname.lastname@example.org
Department of Planning & Community & Economic Development
Economic Development Division
Office of Business Resources
Madison Municipal Building
215 Martin Luther King, Jr. Blvd.
P.O. Box 2985
Madison WI 53701-2985
Full Service Food Trucks at Special Events
Full service food trucks may operate in Madison only at special events and/or if licensed to vend in City of Madison parks. The maximum size for a Mall / Concourse food cart is 56 square feet. Elsewhere in Madison, the maximum size for a food cart is 10 feet by 12 feet.
Food vendors are encouraged to use recyclable and biodegradable utensils, containers and napkins.